Product description
Produces ice cream, sorbets, and frozen yoghurt in up to 90 minutes.
2 L ice cream container made of stainless steel.
Air-cooled compressor with temperature range from -10°C to -35°C.
No pre-chilling of ingredients required.
Cooling extension function keeps products chilled for up to 2 hours after preparation.
Large back-lit digital display showing operating time, freezing temperature, and mixing status.
Mixing paddle made of POM.
Transparent lid with “Twist-Lock” safe-close system.
Measuring cup and spoon included.
Technical data
- Height (mm):357
- Length (mm):340
- Width (mm):285
- Voltage:230
- Power (input) (W):180
- Refrigerant:R600a
- Usable volume (L):2
Files to download
User manual
