Product description
Equipped with handles and drain tap.
Stainless steel spacer with 6 compartments included.
Culinary system in which vacuum-sealed food is cooked at a precisely controlled temperature.
Ideal for à la carte restaurants.
Exceptionally suitable for preparation outside peak times.
Consistently high quality results.
High precision thermostat adjustable (0,1°C) from 35° to 90°C.
Housing made entirely of stainless steel.
Can be sealed air- and watertight due to the lid with silicone rim.
Technical data
- Height (mm):275
- Length (mm):350
- Width (mm):680
- Voltage:230
- Temp range from (°C):35
- Temp range to (°C):90
- Unit temperature:Celsius
- Gradation:0.1
- Gradation unit:°C
- Heating element:Heater
- Ingress protection:IP23
- Cord length (mm):1500
- Protections:Overheat protection, Thermal fuse
- Electrician needed:No
- Usable volume (L):20
- Power (input) (W):600
- Programmable:Yes
- Drain tap:Yes
Files to download
User manual
