Product description

The HENDI Cast iron skillet offers excellent heat retention and spreads the heat evenly ensuring perfectly cooked ingredients. After proper seasoning, cast iron becomes non-stick. It’s a fantastic choice for preparing meats that need a thorough frying. Two spouts, the large handle and a hanging hole make the use of the skillet even more convenient.
Technical data
- Base ø (mm):170
- Diameter (mm):200
- Colour:Black
- Handle length (mm):150
- Height (mm):40
- Thickness (mm):4
- Shape:Round
- Nestable:No
- Not suitable for:Dishwasher
- Suitable for:Food Contact, Oven, Gas stove, Induction stove, Electric stove, Ceramic stove
- Temp resistance to (°C):220
Files to download
Food contact declaration












