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Convection steam oven CONTROL 11x GN1/1, HENDI, 400V/15400W, 730x855x(H)1130mm

Item no.: 219935

Brand:

hendi logo
  • Housing made entirely of stainless steel
  • Steaming function with 5-level regulation
  • Effective oven insulation – energy savings
  • Timer up to 120 min or continuous operation

Product description

Convection steam oven CONTROL 11x GN1/1, HENDI, 400V/15400W, 730x855x(H)1130mm

Chamber made of 18/8 stainless steel. Pressed chamber with rounded corners for easy cleaning. Insulated to retain heat – energy-efficient and safe. Fitted with LED lighting for a clear view of the cooking process. Drip tray with integrated drain in the door for effective condensation management. Adjustable feet ensure stable and level placement. Door features: Double-glass door stays cool to the touch – gravity ventilation between layers. Lockable in 4 positions: 60°, 90°, 120°, and 180°. Hinged on the right side. Removable inner glass pane. Door seal made of thick silicone, mounted in the housing. Water protection rating: IPX4. Required connections: electricity, treated water, and drainage system. Operated electromechanically using 3 control knobs. Temperature resistance: 100°C to 270°C. Timer: up to 120 minutes, or continuous operation. 2 cooking modes: - Convection - Convection-steam (combi) Steam is generated by spraying water directly onto the fan. Electronically controlled in 5 steps for precise humidity regulation.
Production capacity: 165-220 dishes/day. Tray support spacing: 68 mm. 2 fans with auto-reverse. Compatible with oven base: 220795.

Chamber made of 18/8 stainless steel. Pressed chamber with rounded corners for easy cleaning. Insulated to retain heat – energy-efficient and safe. Fitted with LED lighting for a clear view of the cooking process. Drip tray with integrated drain in the door for effective condensation management. Adjustable feet ensure stable and level placement. Door features: Double-glass door stays cool to the touch – gravity ventilation between layers. Lockable in 4 positions: 60°, 90°, 120°, and 180°. Hinged on the right side. Removable inner glass pane. Door seal made of thick silicone, mounted in the housing. Water protection rating: IPX4. Required connections: electricity, treated water, and drainage system. Operated electromechanically using 3 control knobs. Temperature resistance: 100°C to 270°C. Timer: up to 120 minutes, or continuous operation. 2 cooking modes: - Convection - Convection-steam (combi) Steam is generated by spraying water directly onto the fan. Electronically controlled in 5 steps for precise humidity regulation.
Production capacity: 165-220 dishes/day. Tray support spacing: 68 mm. 2 fans with auto-reverse. Compatible with oven base: 220795.

Parameters

Technical data
  • Max load:
    4
  • Voltage:
    400
  • Timer unit:
    Minutes
  • Water connection:
    Yes
  • Probe:
    No
  • Programmable:
    Yes
  • Nestable:
    No
  • Electrician needed:
    Yes
  • Timer:
    120
  • Length (mm):
    730
  • Internal width (mm):
    372
  • Internal height (mm):
    855
  • Internal length (mm):
    590
  • Net weight (kg):
    98.02
  • Power (input) (W):
    15400
  • EAN:
    8711369219935
  • Control panel:
    Analog
  • Capacity value:
    11
  • Capacity unit:
    Trays
  • Height (mm):
    1130
  • Sizes that fit:
    GN 1/1
  • Number of fans:
    2
  • Temp range to (°C):
    270
  • Materials:
    Double pane glass, 18/0 Stainless steel
  • Ingress protection:
    IPX4
  • Heating element:
    Heater
  • Oven chambers :
    1
  • Temp range from (°C):
    100
  • Protections:
    Overheat protection, Thermal fuse, Water proof
  • Tray support spacing (mm):
    68
  • Width (mm):
    855
  • Unit temperature:
    Celsius
  • Brand:
    HENDI
  • Marketing Packed per:
    1
  • Intended use:
    Commercial use
  • Rated Frequency (Hz):
    50 Hz
  • Interior material:
    18/10 Stainless steel
  • DOWNLOADS
    User manual:

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