Smoke oven electric, HENDI, 230V/1600W, 540x380x(H)725mm
- Double-insulated door with integrated thermometer ensures energy efficiency and precise temperature monitoring.
- Includes multiple grids and meat hooks for flexible smoking capacity and product variety
Product description

The smoke oven is ideal for smoking a variety of foods such as fish, beef, ham and vegetables.
Made of stainless steel, with a magnetically closing double-insulated door.
Temperature adjustable with a thermostat, thermometer integrated in door.
Equipped with a hot air vent on the rear.
Supplied with 3 grids (400x279 mm) and 3 meat hooks.
The smoke oven is ideal for smoking a variety of foods such as fish, beef, ham and vegetables.
Made of stainless steel, with a magnetically closing double-insulated door.
Temperature adjustable with a thermostat, thermometer integrated in door.
Equipped with a hot air vent on the rear.
Supplied with 3 grids (400x279 mm) and 3 meat hooks.
Parameters
Technical data
Height (mm):
725
Length (mm):
540
Width (mm):
380
Voltage:
230
Power (input) (W):
1600
Electrician needed:
No
Unit temperature:
Celsius
DOWNLOADS
EU declaration of conformity 238486:
Sparepart form 238486 Batch nr HK022818 and up:
User manual:
sl_8711369238486_productsheet_marketing.pdf:

