Descripción del producto
Body, door frame, and door handle made of 18/8 stainless steel.
Door made of 2 layers of Low-E tinted tempered glass.
Door lock is included.
Distilled water container made of ABS – distilled water must be filled manually.
Display notification and audible alarm when the water tank's humidity falls below 15%.
Alarm indicating the door open for more than 3.5 minutes.
Built-in UVC sterilisation lamp.
Forced cooling using a ventilator.
LED lights placed on both sides of the chamber and on the ceiling.
Max. load per hook: 25 kg.
Max. load of the hanging rod: 50 kg.
Temperature range: 2 °C – 10 °C.
Adjustable humidity range: 60-85%.
Current humidity level displayed.
Proper thermal, ventilation and humidity conditions for dry aging meat.
Included:
3x hooks.
Salt tray.
Datos técnicos
- Altura (mm):900
- Longitud (mm):545
- Ancho (mm):600
- Número de puertas:1
- Tipo de máquina:Undercounter
- Voltaje:230
- Rango de temperatura a partir de (°C):2
- Rango de temperatura hasta (°C):10
- Temperatura de la unidad:Celsius
- Ubicación del compresor:Bottom
- Refrigerante:r600a
- Sistema de refrigeración:Dynamic
- Grosor del aislamiento (mm):45
- Grosor del aislamiento (mm):45
- Clase climática:cc4
- Clase climática:4 (30°C 55% RH)
- Volumen máximo (L):148
- Volumen útil (L):138
- Potencia (entrada) (W):350
DESCARGAS
es_8711369204979_productsheet_marketing.pdf
User manual
