Automatic whipped cream dispenser, 2.5, HENDI, 230V/500W, 400x230x(H)430mm
Code: 290903
Manufacturer:
Product description
Designed for pastry shops, cafes, ice cream parlors and restaurants.
Whipped cream is always made in the correct temperature (4ºC) and texture.
Dispensing nozzle elements are removable and allow for thorough cleaning and maintenance of a high hygiene level.
Air-cooled.
Removable container.
Capacity: 2.5 l.
Output: 50 kg/h.
Weight: 25 kg.
Designed for pastry shops, cafes, ice cream parlors and restaurants.
Whipped cream is always made in the correct temperature (4ºC) and texture.
Dispensing nozzle elements are removable and allow for thorough cleaning and maintenance of a high hygiene level.
Air-cooled.
Removable container.
Capacity: 2.5 l.
Output: 50 kg/h.
Weight: 25 kg.
Parameters
Technical data
Voltage:
230
Programmable:
No
Length (mm):
400
Production capacity value:
50
Production capacity unit:
Kilogram per hour
EAN:
8711369290903
Control panel:
Analog
Power (input) (W):
500
Height (mm):
430
Width (mm):
230
Brand:
HENDI
Marketing Packed per:
1
TO DOWNLOAD
User manual:
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